Sahara Mediterranean Grill Shelby Twp/Hall Road

This is our 6pcs of fresh oven baked bread served with a 10oz container of garlic sauce

Juicy chicken breast, marinated in garlic and lemon, grilled to perfection and topped with our creamy garlic spread.

(6 pcs) Crispy golden bites made from chickpeas and a medley of aromatic spices, offering the perfect start to your meal.

Silky smooth chickpea purée blended with tahini, garlic, lemon juice, and olive oil for an irresistible classic.

Smoky, creamy purée of roasted eggplant combined with olive oil, garlic, and tangy lemon juice.

A vibrant assortment of Mediterranean favorites: creamy hummus, smoky baba ghanouge, fresh taboulee, and crispy falafel.

(6pcs) Golden-brown shells of bulgur and lamb filled with a seasoned center, served with a zesty tahini dip.

Your choice of crispy breaded or sautéed wings, perfectly spiced and juicy. Available in 6 or 12 pieces.

An abundant spread of Mediterranean classics, including hummus, baba ghanouge, taboulee, falafel, fattoush, and vegetarian grape leaves.

Delicate grape leaves stuffed with fragrant rice and your choice of tender lamb or seasoned vegetables.

Juicy and flavorful, these grilled tenderloin tips are paired with Sahara’s house-made zip sauce.

A Mediterranean twist on a taco: your choice of beef, chicken, or falafel with caramelized onions and creamy avocado garlic sauce on a soft flour tortilla.

A fusion of shawarma and quesadilla, loaded with sautéed onions, peppers, tomatoes and mozzarella, served with your choice of tahini or garlic sauce.

Your choice of salad base (Fattoush, Sahara, Taboulee, or Greek) topped with tender meat options, including chicken shawarma, beef shawarma, chicken kabob, grilled chicken or salmon (+$4).

A refreshing medley of cucumbers, tomatoes, and crispy pita chips, tossed in a zesty sumac vinaigrette.

Bright cucumbers, tomatoes, chickpeas, and beets, balanced with olive oil, lemon juice, and red vinegar for a bold Mediterranean flavor.

A fresh, herby mix of finely chopped parsley, juicy tomatoes, dry mint leaves, and bulgur wheat, finished with lemon and olive oil.

A vibrant mix of cucumbers, tomatoes, olives, chickpeas, beets, and feta cheese, tossed in Sahara’s signature dressing.

Slices of fried eggplant paired with crisp cucumbers, bell peppers, and tomatoes, drizzled with lemon juice and olive oil and pomegranate molasses.

Crispy falafel chunks combined with fresh tomatoes, cucumbers, hummus and tahini for a hearty, flavorful salad experience.

Sliced red and yellow cabbage, diced beets, tomatoes and fresh mint drizzled with olive oil and lemon juice.

Create your own personalized Mediterranean feast for 1 person!

Tender, spiced chicken slices roasted to perfection on a vertical spit and served juicy and flavorful.

Grilled cubes of marinated chicken breast infused with zesty lemon juice and garlic for a smoky, charred finish. Add our lemon oregano house sauce for extra zing (+1.50)

This is our Chicken Kabob meal cooked with our house lemon oregano sauce on top.

Juicy chicken breast, marinated in garlic and lemon, grilled to perfection and topped with our creamy garlic spread.

Golden-brown batter-dipped chicken breast, fried until crispy and tender. Optional lemon sauce adds a bright, tangy kick (+1.50).

Our original chicken cream chop dish topped with our homemade signature lemon house sauce containing lemon juice, garlic and butter.

Ground chicken blended with parsley, onions, and Sahara’s signature spices, grilled to perfection.

Succulent and tender, charbroiled quails seasoned with Mediterranean spices.

Tender marinated chicken, a mix of white and dark meat, seasoned with lemon juice, garlic, and house spices.

Thin slices of premium grass-fed beef and lamb, seasoned and roasted to tender perfection.

Ground beef and lamb seasoned with parsley, onions, salt, and pepper, grilled to flavorful excellence.

Hand-carved tenderloin, aged for 21 days, char-grilled to melt-in-your-mouth perfection.

Slow-cooked lamb shank, tender and rich, served with Sahara’s savory house red sauce.

Charbroiled cubes of grass-fed lamb, delicately marinated for bold flavor.

Juicy, grass-fed lamb chops lightly seasoned with sea salt, cracked pepper, and olive oil for a tender finish.

Grilled shrimp marinated in garlic butter and charbroiled to juicy perfection.

Grilled white fish infused with house spices and smothered in a rich, aromatic curry sauce.

Delicately seasoned fish filet, grilled and finished with lemon and house spices.

Freshly caught, wild salmon seasoned with olive oil, lemon juice, and spices, grilled over an open flame.

Choose from an impressive array of our most popular sautéed entrées. Sautéed peppers, onions and tomatoes

Choose from an impressive array of our most popular sautéed entrées. Sautéed peppers, onions and tomatoes

Choose from an impressive array of our most popular sautéed entrées. Sautéed peppers, onions and tomatoes

Choose from an impressive array of our most popular sautéed entrées. Sautéed peppers, onions and tomatoes

Choose from an impressive array of our most popular sautéed entrées. Sautéed peppers, onions and tomatoes

A hearty shell of mashed potatoes stuffed with seasoned beef, deep-fried to golden perfection.

A plant-based twist featuring a mashed potato shell filled with spiced vegetables, fried to a crisp.

Delicate grape leaves filled with rice, vegetables, and aromatic spices for a light and flavorful dish.

Crispy French fries smothered in your choice of chicken cream chop, beef shawarma, or falafel, and drizzled with house dressing and lemon garlic sauce.

Tender grape leaves filled with rice, lamb, and a blend of house spices for a bold Mediterranean flavor.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Our signature dish comes with six different meat items: chicken cream chop, chicken kafta, beef kafta, beef shawarma, chicken shawarma and chicken kabob. Platter comes with your choice of rice and stew and soup or salad.

Fresh onions, tomatoes and peppers cooked on our open flame grill. The outer parts of these vegetables will be charred or blackened to ensure the entire inside is grilled.

Turshee is our home made pickled veggies that contains yellow cabbage and purple turnips

Turshee is our home made pickled veggies that contains yellow cabbage and purple turnips

Turshee is our home made pickled veggies that contains yellow cabbage and purple turnips

10oz container of our homemade garlic spread. Does not include bread.

This is our 6pcs of fresh oven baked bread served with a 10oz container of garlic sauce

Clark & Telephone Vineyard, located near the corner of Clark Avenue and Telephone Road in the Santa Maria Valley, is cooled by wind and fog that snakes in from the Pacific Ocean along a channel of the Santa Maria River. Established in 1972, the Clark & Telephone Vineyard was planted “own root” to the Martini clone. This heirloom clone of Pinot Noir, one of the first to grace the California coastlands, has become something of a lost treasure. 2013 Vintage Tasting Notes The color is a rich scarlet-red, with opulent aromas of blackberry, black cherry, cinnamon, nutmeg and a hint of caramel. The palate comes alive with flavors of ripe raspberries, strawberry jam, a dense blackberry core, warm gingerbread, and a hint of toffee. It is perfectly balanced with refreshing acidity, plush weight on the mid-palate and a wonderfully supple texture. The expansive fruit flavors carry through to a long, pure and persistent finish. When asked to describe this wine, I simply say it’s like a taste of

California - A delicious Cabernet featuring flavors of dark berry, vanilla, cassis and toast. Aromas of currants and oak are met by a subtle smokiness. Silky tannins create a smooth, easy to drink wine with a long finish.

This is for a 1 liter bottle. Caymus Cabernet Sauvignon has a dark, scarlet red color, with powerful aromas of sweet ripe cabernet grapes. Initial impressions are fantastically appealing, brooding to expansive textural sensations of finely grained cacao tannins. The whole of the wine is balanced, rich, expressive and impressively complex. The backbone of fine tannin and sweet ripeness is a carry-over from perfectly mature fruit.

Duckhorn Vineyards has been producing Cabernet Sauvignon since 1978. This wine is a blend of individual vineyard lots, utilizing exceptional fruit from Duckhorn’s estate vineyards and independent growers. The final wine is a classic expression of the Napa Valley. Complex and compelling, Duckhorn Cabernet reflects the diversity of great Napa Valley Cabernet Sauvignon. On the nose, vibrant layers of red and black fruit mingle with hints of violet, dried herbs, black licorice and graphite. The flavors echo the aromas, with lovely black currant and licorice elements supported by firm, impeccably balanced, tannins and an excellent structure. Good acidity helps to carry the juicy dark fruit notes through to a long, satisfying finish

Fundamental to our tradition was the early decision to focus on the production of Merlot. Dan Duckhorn felt that this elegant varietal was under appreciated in North America. "I liked the softness, the seductiveness, the color, the fact that it went with a lot of different foods; It seemed to me to be a wonderful wine to just enjoy. I became enchanted with Merlot."

Napa, CA- Fresh and racy, this Sauvignon Blanc exudes lovely melon, apricot, citrus, and lemongrass flavors. A crisp, clean finish with a touch of minerality cleanses the palate and nicely balances the upfront fruit.

Rich and complex, this wine begins with inviting aromas of cherry and ripe wild strawberry, combined with hints of wood smoke and toasted marshmallow from barrel aging. On the palate, juicy layers of brambleberry, black cherry and nectarine are supported by firm, yet refined, tannins and impressive weight. Excellent structure from the Cabernet draws this wine to a full, rich finish.

Napa, CA - This medium bodied Chardonnay from Joe Wagner offers aromas of apples, oak and honeydew supported by flavors of apple tart, caramelized tropical fruits, buttery toast and lemon curd with fresh melon.

A round, creamy Chardonnay with flavors of lemon, cinnamon and oak. The nose has subtle aromas of apple, pineapple and butterscotch. Bright acidity on the finish creates the perfect balance.

Cabernet fans, don't let the "M word" fool you… this wine is not messing around. Deep, intense aromatics of blueberries, black fruits, saddle leather and oak spice carry into a long, chewy finish with plump fruit tannins. They farmed it and made it, and there's no way the family name was going on the label without the wine in the bottle to back it up.

A half tray of our chicken cream chop. Feeds approx 8-10 people.

A half tray of our beef cream chop. Feeds approx 8-10 people.

A half tray of our beef shawarma. Feeds approx 8-10 people.

A half tray of our chicken shawarma. Feeds approx 8-10 people.

A Half tray of our chicken kabob pcs. Feeds approx 8-10 people.

A half tray of our lamb kabob tenderloin chunks. Feeds approx 8-10 people.

A half tray of our filet mignon beef kabob tenderloin chunks. We use Choice Certified Angus Beef cut of beef. Feeds approx 8-10 people.

A half tray of our Fattoush salad with dressing on the side. Feeds approx 6-8 people.

A half tray of our taboulee salad. Feeds approx 6-8 people.

A half tray of our house salad with dressing on the side. Feeds approx 6-8 people.

A half tray of our falafel salad. Feeds approx 8-10 people

A half tray of our sahara salad with dressing on the side. Feeds approx 6-8 people.

A half tray of our eggplant salad. Feeds approx 8-10 people

A half tray of hummus. feeds approx 10-12 people

A half tray of baba ghanouge. Feeds approx 10-12 people

A half tray of our homemade garlic spread. Feeds approx 10-12 people.

A half tray of our homemade pickled veggies that contains yellow cabbage and purple turnips. Feeds approx 10-12 people

A half tray of our fresh made basmati rice with vermicelli noodles. Feeds approx 6-8 people.

A full tray of our chicken cream chop. Feeds approx 18-20 people.

A full tray of our beef cream chop. Feeds approx 18-20 people.

A full tray of our beef shawarma. Feeds approx 18-20 people.

A full tray of our chicken shawarma. Feeds approx 18-20 people.

A full tray of our chicken kabobs. Feeds approx 18-20 people.

A full tray of our lamb kabob tenderlion. Feeds approx 18-20 people.

A full tray of our Beef Kabob Tenderloin chunks. Feeds approx 18-20 people.

A full tray of our fattoush salad with dressing on the side. Feeds approx 12-15 people.

A full tray of our taboulee salad. Feeds approx 16-20 people.

A full tray of our house salad with our house dressing served on the side. Feeds approx 16-20 people.

A large tray of our falafel salad. Feeds approx 18-20 people

A full tray of our sahara salad with the dressing served on the side. Feeds approx 16-20 people.

A full tray of our eggplant salad. Feeds approx 16-20 people.

A full tray of hummus . Feeds approx 16-20 people.

A full tray of our freshly made baba ghanouge. Feeds approx 20 people

A large flat tray our freshly made garlic sauce. Feeds approx 18-20 people.

A large flat tray of our homemade pickled veggies that contains yellow cabbage and purple turnips. Feeds approx 10-12 people

A full tray of our fresh made basmati rice with vermicelli noodles. Feeds approx 13-15 people.